February 2014

Ingredients 2 cups bread flour 1 cup whole wheat flour 1 tbs baking powder 1 ½ tbs sugar 1 ½ tsp salt 4 tbs honey, to taste 1 bottle of beer 3 tbs melted butter Directions Preheat oven to 350

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  Cheddar Beer Dip 2-3 T butter 2 T flour 2 cloves finely minced garlic 1 1/2 t mustard powder 1 t salt 8 ounces Stout 3-4 C shredded, extra sharp cheddar cheese In a sauce pan over medium-low heat,

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